Thursday, December 3, 2009

Russian Charlotte (Apple Pie) | Russian Chef | Russian Cuisine


Delicious apple pie. You will need:
  • 4 eggs;
  • 1 cup sugar;
  • 1 cup flour;
  • salt (on the end of the knife);
  • 4 middle apples.
Peel apples and slice them. Put them into a pie dish.

Whip eggs with a whisker for 2-3 min, slowly add sugar. Whip for 1 min. Put flour and salt. Keep whipping for several minutes.

Cover apples with egg mix.

Put the dish into the oven (350 F). After 15 min start checking pie with a toothpick. Once it is dry, pie is ready.

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