Russian Charlotte (Apple Pie) | Russian Chef | Russian Cuisine

Delicious apple pie. You will need:

• 4 eggs;
• 1 cup sugar;
• 1 cup flour;
• salt (on the end of the knife);
• 4 middle apples.

Peel apples and slice them. Put them into a pie dish.

Whip eggs with a whisker for 2-3 min, slowly add sugar. Whip for 1 min. Put flour and salt. Keep whipping for several minutes.

Cover apples with egg mix.

Put the dish into the oven (350 F). After 15 min start checking pie with a toothpick. Once it is dry, pie is ready.